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Staten Island Students Harvest Fresh Veggies In New Hydroponic Classroom

by Anna

Staten Island high school students recently gained hands-on experience in environmental technology when they harvested fresh vegetables in their new hydroponic classroom.

At Port Richmond High School, over a dozen freshmen and sophomores gathered lettuce, kale, and herbs last month in a classroom equipped with soil-less technology. This unique learning opportunity aims to prepare students for careers in science, technology, nutrition, and environmental studies by giving them practical exposure to urban food production.

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The hydroponic classroom is one of 22 labs supported by the New York Power Authority (NYPA) across New York City this year. The systems, designed by the non-profit NY Sun Works, include seeding stations, a tower garden, hanging vines, and a composting station, providing students with a comprehensive view of sustainable farming methods.

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Principal Andrew Greenfield joined the students as they celebrated the success of their harvest, highlighting the importance of these innovative educational tools in shaping the future of environmental sustainability.

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