food

Deer can be a persistent nuisance for gardeners, munching on precious plants and bulbs. However, there are certain bulbs that are naturally resistant to deer and can add beauty to…

With the arrival of spring, March 12 marks National Plant a Flower Day, a perfect opportunity for gardeners to contribute to the health of pollinators, such as the endangered eastern…

The Royal Horticultural Society (RHS) and The Wildlife Trusts are urging gardeners to lend a hand in saving hoverflies, vital pollinators that play a crucial role in maintaining healthy ecosystems.…

In China, Maine, a group of residents is coming together to create a community garden, set to bloom this spring. This garden will become a part of Maine’s growing network…

As spring approaches, it’s the perfect time to rethink your garden with sustainability in mind. A new wave of gardening books offers practical advice for creating eco-friendly spaces that support…

Spring is a magical season when nature awakens with vibrant colors. Across the United States, fields, parks, and gardens burst into bloom, creating breathtaking landscapes. From wildflower-covered meadows to tulip-filled…

As spring approaches in the northern hemisphere, the time to plant flowers has arrived, and it’s not just about aesthetics. For urban wildlife, particularly wild bees, flowers are a vital…

Flowers, often admired for their beauty, could soon become a sustainable food resource, thanks to a breakthrough study led by Anand Mohan. Researchers have discovered a method to convert flowers…

A recent study reveals that microplastics are significantly impairing plant health, jeopardizing global food production. These particles, which disrupt photosynthesis and reduce the efficiency of key crops like maize, rice,…

Deer and rabbits can be a gardener’s worst enemies, munching on your beautiful flowers and plants. These animals are known for their love of fresh greenery, and when food is…